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4 Best Places for Authentic Neapolitan Pizza in Soho: A Curated Guide

Finding Naples in the Heart of London: Your Guide to Authentic Neapolitan Pizza Havens in Soho

Ah, Neapolitan pizza. Not just any pizza, but a culinary art form protected by tradition and UNESCO heritage status. We’re talking San Marzano tomatoes grown on volcanic plains, creamy Fior di Latte or Buffalo Mozzarella, a whisper-thin base, and that signature puffy, charred crust – the *cornicione* – blistered to perfection in a ferociously hot wood-fired oven. While Naples might be a flight away, London’s vibrant Soho district, famed for its electric energy and diverse culinary landscape, surprisingly offers pockets of pure Neapolitan bliss. Forget floppy imitations; this curated guide delves into the heart of Soho (and its immediate surrounds) to uncover the pizzerias truly honouring the authentic techniques and flavours of Naples. Whether you’re a die-hard pizza purist seeking the real deal or simply craving a slice of Italian sunshine amidst the London buzz, prepare to discover your next favourite spot. Get ready to fold, bite, and be transported straight to the bustling streets of Southern Italy, one delicious pizza at a time.

Rudy’s Pizza Napoletana – Soho

Location: 80 Wardour St, London W1F 0TF
Website: Visit Website
Price: ££ – Mid-range
Booking: Recommended, especially during peak hours.

Rudy’s has built a stellar reputation across the UK for its commitment to traditional Neapolitan pizza, and their Soho outpost is no exception. Stepping inside, the vibrant, bustling atmosphere immediately feels welcoming. They follow the classic Neapolitan principles religiously: dough made fresh daily using Caputo flour, proofed for 24 hours, and cooked for just 60 seconds in scorching hot ovens imported from Naples. The result is a beautifully soft, light, and easily digestible pizza with classic leopard-spotting on the cornicione. Their menu features beloved standards like the Margherita and Marinara, alongside more inventive toppings that still respect the Neapolitan base. It’s the perfect spot for a relaxed lunch or a lively evening catch-up with friends, offering genuine Neapolitan quality without pretension. Read our full review of Rudy’s Pizza Napoletana – Soho here.

L’Antica Pizzeria da Michele

Location: 19 Old Compton St, London W1D 5JJ
Website: Visit Website
Price: ££ – Mid-range
Booking: Often busy; no bookings: expect a queue.

For the ultimate pilgrimage in Neapolitan pizza purity, look no further than L’Antica Pizzeria da Michele. This is the London branch of the legendary Naples institution, famously featured in “Eat Pray Love” and revered globally. Their philosophy is beautifully simple, focusing almost exclusively on the two original Neapolitan pizzas: the Marinara (tomato, garlic, oregano, oil) and the Margherita (tomato, fior di latte mozzarella, basil, oil), available in regular or maxi sizes. Don’t expect a lengthy menu; the focus here is solely on perfecting these classics. The pizzas arrive large, beautifully blistered, and gloriously ‘soupy’ in the middle – a true sign of Neapolitan authenticity. The experience is less about fancy toppings and more about appreciating the quality ingredients and time-honoured techniques. It’s a must-visit for purists seeking a taste of Naples history right in the heart of Soho.

Vasiniko

Location: 11 Burleigh St, London WC2R 0DR
Website: Visit Website
Price: ££ – Mid-range
Booking: Advisable, especially pre-theatre.

While technically nestled in Covent Garden, Vasiniko is just a stone’s throw from Soho’s eastern edge and is absolutely worth including for serious Neapolitan pizza lovers. The name ‘Vasiniko’ is Neapolitan dialect for basil, hinting at their dedication to authentic flavours. They are passionate about the craft, using long-proven dough recipes and baking in traditional ovens to achieve the perfect texture and flavour profile – soft, airy, and fragrant. Their menu showcases both traditional pizzas and creative interpretations, often featuring premium ingredients sourced from the Campania region. Look out for their specials and their delightful ‘Montanara’ (fried pizza) starters for a true Neapolitan experience. The bright, modern interior offers a comfortable setting perfect for pre-theatre dining or a delicious escape from the nearby hustle and bustle, bringing genuine Neapolitan hospitality close to Soho.

Cinquecento Soho

Location: 36 Marshall Street, Carnaby, London, W1F 7EY
Website: Visit Website
Price: ££ – Mid-range
Booking: Recommended, particularly for groups or weekend evenings.

Tucked away just off Carnaby Street, Cinquecento brings authentic Neapolitan flair with a touch of Italian passion to Soho. Named after the iconic Fiat 500, this pizzeria prides itself on using high-quality ingredients imported directly from Italy, including San Marzano tomatoes DOP and buffalo mozzarella DOP from Campania. Their dough undergoes a slow-rising process before being expertly stretched and baked in a traditional wood-fired oven, achieving that characteristic soft, foldable base and puffy crust. Beyond the excellent classic Margherita, explore their signatures like the ‘Nduja’ or the ‘Pistacchio’ pizza for something a little different yet still rooted in Italian flavours. The atmosphere is intimate and lively, making Cinquecento a great choice for a date night or a fun dinner with friends, offering a genuine slice of Naples with a stylish Soho twist.

Your Neapolitan Pizza Journey in Soho Starts Here

Soho, with its pulsating energy, proves itself a worthy stage for the simple yet profound pleasures of authentic Neapolitan pizza. From the historic purity of Da Michele to the reliable craft of Rudy’s, the stylish offerings at Cinquecento, and the passionate dedication found just moments away at Vasiniko, there’s a haven for every pizza devotee. Each establishment, in its own way, honours the traditions of Naples – the specific ingredients, the time-honoured dough techniques, and the crucial kiss of the wood-fired oven. This list serves as your starting point, a curated selection designed to guide you through the best authentic Neapolitan experiences the area has to offer. So next time the craving hits, venture into Soho’s vibrant streets (or just nearby!) and let the irresistible aroma of baking dough lead the way. Your perfect slice of Naples awaits.

Ethan Anderson
Ethan Andersonhttps://citieats.co.uk/
Ethan is an avid food reviewer with a penchant for tacos and a soft spot for Shoreditch. If it's Mexican themed or has 'Craft Beer' outside, he'll be a regular attendee. Follow him on his quest to find the best bites in the city of London.

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